Complete your breakfast with our delightful butter croissant. Daily fresh and guaranteed gluten-free, as the croissant is deep-frozen and individually packaged. Place the croissant, with ovenproof foil, in a preheated oven (160°C) for 8-10 minutes for an irresistibly crispy and flavorful result.
100% Gluten-Free, 100% Delicious
Contents: 65 grams
Outerbox: 36 x 65 grams
Deep-frozen product: Store at -18°C
Starches (tapioca, corn, potato), 18% butter (MILK), rice flour, sugar, EGG, ALBUMIN (EGG), vegetable substitutes, lactose-free MILK powder, fresh yeast, salt, glycerin, psyllium husks, xanthan gum, citric acid, sorbic acid, hydroxypropyl methylcellulose.
Preheat oven to 160°C (do not use a microwave). Heat the frozen product with ovenproof foil for 8-10 minutes in the oven. Carefully open the foil and let steam for 2 minutes before consuming.
MILK, EGG
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