Oats are a whole grain cereal, made from cut and rolled oat kernels. Oats are naturally gluten-free. However, because oats are often grown near gluten-containing crops such as wheat, cross-contamination can occur easily, making the oats no longer entirely gluten-free. Only oats grown in designated gluten-free fields are certified as 100% gluten-free. Lisa's Choice oatmeal is certified gluten-free, recognizable by the crossed grain logo on the packaging. You can trust that Lisa's Choice oatmeal is always 100% gluten-free.
Oatmeal can be enjoyed as breakfast, but it is also great for baking cookies or bread. For added fiber, you can incorporate oatmeal into your smoothies. Oatmeal fits well into a vegan lifestyle.
100% Gluten-free, 100% Organic, 100% Vegan, 100% Delicious
